Fat, Fresh, Flavorful...
Our gourmet mushrooms are good for you, too!
Bring a new world of taste and texture to your table and supercharge your supper. Our hyper-local specialty mushrooms offer the best nutritional attributes of vegetables and meats — as well as unique flavor profiles that can stand on their own or add depth and complexity to a dish.
Carefully coddled in our climate-controlled grow room in Ambler, our super-fresh, high-quality specialty mushrooms are the perfect complement to your culinary creativity.
Looking for a few mushroom recipe ideas? Here's an archive of past recipe newsletters from us with yummy recipes or try the Mushroom Council's Website for even more recipes and nutrition tips (mostly for Portabella, Creminis and Buttons).